It’s October 3rd people. That can only mean two things:
1) This is the only day of the year we can share this very specific GIF from Mean Girls.
2) Fall is in full swing. Which means some of y’all probably already look like this:
To continue celebrating the change in seasons, I’ve got a super simple pumpkin taco dip for you that’s your new addiction alongside Pumpkin Spice Lattes and Cider Donuts. Here we go:
Ingredients
1 15 oz. can of pumpkin puree
1 packet of taco seasoning
1 8 oz. package of cream cheese
Directions
1) In a large mixing bowl, combine the pumpkin puree, taco seasoning and cream cheese until well blended and there are no clumps of cream cheese left.
Note: If you’re using a brick of cream cheese, cut into quarters or eighths to help make it easier to mix. This will work best if the cream cheese sits out of the fridge for 10-15 minutes before mixing.
2) Chill for 30 minutes.
3) Enjoy with chips of your choice.
This dip is a perfect combo of savory, sweet, and spicy, and really is that easy to make. Hope y’all enjoy, and be sure to hit me up next week if you have any recipes you’d like to see next!
